On those busy hectic mornings it is sometimes easy to pop a waffle into the toaster while brushing one child's hair and making a lunch all at the same time. I have been trying to avoid this by preparing healthy options during the weekend that we can easily serve for breakfast all week long.
These eggs are so fun for the kids to make and I love when they are in the kitchen with me making healthy choices and learning to prepare food. It is great time spent together. For this complete recipe join me over at The Studio, by Kiwi Crate!
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